
worker
Heritage Foods
Job Description
Key Responsibilities:
Perform daily hands-on operational and support tasks as assigned by line supervisors.
Handle equipment, raw materials, or packages safely and efficiently following standard operational procedures.
Inspect work output to maintain quality standards and minimize operational errors.
Maintain a clean, organized, and safe work environment.
Comply with safety guidelines and company rules.
Requirements & Qualifications:
Prior physical/field worker or production experience is preferred but entry-level candidates may apply.
Basic understanding of workplace safety procedures.
Good teamwork and communication skills.
Ability to work onsite during standard day shifts.
Job Role
Industry
Hospitality, Travel & Tourism
Role/Category
worker
Employment Type
Full Time
Shift
day
Benefits & Perks
Job Requirements
Experience
Entry Level
Education
10th Pass
Skills Needed
Production Line Work
English Level
no english
Gender
male
About Company
Heritage Foods
Company Representative


